Temps qui s’écoule / Passing time

I’ve got a lot of things to do today. Among other things, I need to make meals for the next five days, get my suitcases packed and tidy up all the things I’ve managed to pull out throughout the course of the day. Naturally, what I’m really doing is creating science experiments (sort of,) painting my nails red as per Christmas dress code and making another batch of Lavender Banana Chocolate Chip Loaf, because surely I can eat that for 3 meals a day for five days right? But come on… YUM
Lavender Banana Chocolate Chip Loaf

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