Go Back
french dressing recipe

Simple French Dressing

Mammie
A very simple, one-bowl French dressing
Prep Time 5 minutes
Total Time 5 minutes
Course Salad, Side Dish
Cuisine French

Ingredients
  

  • Salt and Pepper
  • ΒΌ Shallot finely chopped
  • 1 soup spoon White/Red Wine Vinegar
  • 3 soup spoons Extra Virgin Olive Oil

Instructions
 

  • Place a small covering of salt and a dash of pepper over the bottom of your salad bowl
  • Finely chop your shallot and add it to the bowl
  • Using a generous soup spoon measure a nice Red or White wine vinegar into the bowl to melt the salt
  • Add 3 soup spoons of olive oil and mix
  • Taste and adjust seasoning if needed
  • Add your favourite salad greens and toss just before serving

Notes

*It's so easy, you may want to pour yourself a glass of wine. You can't screw this up!